Contact Information
Puesto | 78 |
Tel. | +34 871 556 816 |
Website | https://candeparis.com/ |
info@candeparis.com | |
IG | @candeparismallorca |
FB | Can de Paris Mallorca |
Description
Fifth generation pastry chefs and bakers since 1920, after ten years in Normandy and six years in the Paris region, Yohann and Natacha Gressent now embark on a new challenge with their own brand: Ca’n de Paris, a new concept of French bakery and pastry shop, here in Mallorca.
To delight their customers’ palates, these young and dynamic chefs, full of innovative ideas, use high-quality raw materials, both local and French, such as organic butter and flour, and “Parisse” flour from the Rioux Mills in southern Normandy, Mayenne region. They also benefit from the valuable support of Gaetan Paris, Meilleur Ouvrier de France in Bakery (MOF Boulangerie).
Press clipping:
https://www.ultimahora.es/noticias/palma/2021/02/18/1239631/viaje-1500-km.html
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